In the early 1970s, domestic cooking was revolutionised when a little company in France introduced the very first food processor to the world, and today, Minimax is proud to offer the latest generation of the French-made Magimix to the next generation of Australian home chefs.

Robust, quiet and brilliantly simple to use, the commercial-grade motor of the Magimix can knead the sturdiest of doughs, finely slice meats, and take the arm work out of whipping the fluffiest meringues. Into the mix, you’ll also fall in love with your range of blade accessories and multi-function cookers.